1 box 7.25oz generic brand Mac n Cheese (Walmart brand, Smith's brand, etc)
1 t. salt
¼ c. (or less) butter or margarine
¼ c. evaporated milk (secret ingredient)
In a small pot, bring water to a rolling boil. Add salt. Stir in macaroni. Boil on Med High for no more than 3.5 - 4 min, stirring occasionally. Drain.
Add butter/margarine to pot. Return macaroni to pot. Stir until butter melts. Add evaporated milk. Stir. Add packet of powdered cheese. Stir until uniform color. If too thick, add water or extra evaporated milk for desired consistency. Serve immediately.
